Thanksgiving pre-orders - 11/26 Pickup
It's our fave time of year! Pre-order some Thanksgiving goodies from the Onggi cafe for pickup on Wed, 11/26 between 10AM-2PM.
Hōjicha pumpkin pie
Satisfyingly custardy, nostalgically pumpkin, with a touch of roasty tea! Made with roasted local pumpkin & Kettl hōjicha. This is our spin on a classic. A whole pie.
Miso caramel banana cream pie
Creamy & light, with a kiss of umami! This is our fermenty spin on a classic. Seductive banana cream with slightly salty caramel and a thin layer of dark chocolate, topped with airy whipped cream! A whole pie.
Pumpkin spice & black sesame butter mochi 8" cake (gluten-free)
Chewy stick-to-your-ribs goodness. Our in-store favorite with a Thanksgiving twist! Made in an 8" round cake to slice up (or rip apart).
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We love it!
An Onggi twist on Thanksgiving!
Add a fermenty twist to your Thanksgiving meal and give everyone a lil something to talk about (even with their mouths full).Pick up for orders will be available on Wednesday, 11/26 from 10AM to 2PM!
About the Maker
Onggi
Onggi
MADE IN MAINE
Hey! That's us. We're a team of fermentation fans, passionate about making the benefits more approachable and accessible. Just think of us as your fermentation friends!
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