Wild Fermentation
We'd recommend this as the go-to book to start fermenting. There's a reason why Sandor's Sandor: approachable and inspiring.
We love it!
THE book to kick off your fermentation journey.
What more is there to say about Sandor Katz? He's sparked much of the fermenty fervor here in the states - including much of our own. We love his approachable and invigorating voice!Wild Fermentation is exactly what we recommend to kickstart anybody's fermentation journey. The breadth of recipes and warm explanation of techniques pair perfectly with his periodic philosophy. Grab a copy and get readin'!
About the Maker
Sandor Ellix Katz
Sandor Ellix Katz
WRITTEN IN CANNON COUNTY, TN
Sandor Katz needs no introduction - he's a fermentation revivalist stirring up much of the fermenty fervor here in the states. His other books Wild Fermentation and Art of Fermentation are absolute staples in any home cook's library.
Other Stuff
You might like
-
sold out${ productTitle(product) } ${ product.vendor }${ product.metafield.value }
$${ productPrice(product) } -
Sorry, there are no matching products.
