Condiments & Sauces  >  Sauce

Dashi Shoyu

200 ml  •  Kamada

Your new kitchen MVP! A soy sauce blended with dashi (an umami broth made from fish and seaweed) for even more deep flavor satisfaction. Use it in a marinade, as a dipping sauce, or a simple seasoning for soups!

Water, soy sauce, mirin, salt, high fructose corn syrup, starch syrup, sugar, less than 2% of monosodium glutamate, dried spotted chub mackerel stock, alcohol, dried skipjack tuna stock, glycine, hydrolyzed soy protein, disodium inosinate, disodium guanylate, disodium succinate, trisodium citrate, dried kelp stock
$8.00

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We'd say this is...
Dashi Shoyu

We love it!

We love shoyu and dashi!

Who knew there was a shoyu with even more savory umami?? Add in dashi and our two faves team up to create a whole new experience. A little goes a long way, but it's hard to resist putting it in everything!

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