Zhenjiang Black Vinegar - 6 Years Aged
This stuff is special! Rich, mellow, and full of deep, kinda-malty flavor. Aged in traditional ceramic pots, this vin brings a touch of history and a much-needed richness to your dumplings, stir-fries, and marinades!
Water, glutinous rice, wheat bran, rice, salt, sugar, yeast
We'd say this is...
We love it!
Black vin FTW
Black vinegar is a MUST. Traditionally aged in ceramic for years, this malty vinegar mellows out and brings a level of depth to dishes that just can't be replicated. SO good!
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